Ahh, M&Ms. Am I right? Except the green ones really have no affect on me, so that’s totally false advertising right there. Well, unless bloating counts. (No? Then, no.)

So anyway, what could be better than M&Ms on cake? And it’s so easy! Just sprinkle a few tastefully here and there, and…

Oh.

Yeah, well. I’d still eat it.

Or, if you’re really ambitious, you could just cover the whole cake with ‘em:

You missed a few spots.

Or, let’s say you want the cake to scream “M&Ms!” only without using any:

“Rawr! We are the dread pirate M&Ms!”

Red: “Really? I thought we were zombie dinosaurs.”

Blue: “Ug. Judging by this thing on my head I’d say we’re pigeon targets.”

And for you master bakers, why not try a beautifully sculpted, full size M&M guy?

Maybe try a recipe with a little less collagen, though.

Can’t read it?

The trick is to half cross your eyes, tilt your head at a precise 42 degree angle to the right, and then have a friend hit you soundly across the face with a stapler.

Or just keep staring. You’ll feel the same either way in about five minutes.

Kerum S., Janet, Marcus J., John D., & Jessica S., not that stapler. That’s my stapler. Don’t touch my stapler.

Like this? Check out the the originating blog – they’re sure to have a lot more content you’ll enjoy!:
MMMMMMM&m’s